La riziculture dans la Région de Koulikoro



Mali is the second West African rice producer. In recent decades, the share of millet and sorghum in grain availability has been a gradual decline in favor of rice, which currently represents 30% of total grain produced. Consumption patterns have also gradually changed, and an ever more dominant is occupied by rice, with annual per capita consumption increased from 1960 to 2009, from 13 to 84 kg.

From the economic point of view, rice is a strategic culture because it represents 5 percent of GDP and generates income for a significant portion of the agricultural population. The spread of this culture is rooted in agricultural tradition but also in development policies, which have created a growth of managed device surfaces ranging from the rehabilitation of land transfer of new technologies.

The expansion of rice production in the last 20 years has relied on two types of production systems: a traditional rice, from rain to the culture uncontrolled flooding, and a rice irrigation scheme in controlled flooding and total control of the water. These surfaces amounted to 472,000 hectares in 2009, a significant advance compared to 180,000 hectares in 1961.



Located in the Central West of the Republic of Mali, the Koulikoro region covers an area of 90,210 square kilometers or 7.2% of the national territory. It has 7 circles, 108 municipalities including 3 urban villages and 1949 for a total estimated population of 2,833,524 inhabitants, including 1,405,071 men and 1,428,452 women (RGPH 2009 updated 2013).

The area is generally located in two large agro-climatic zones: Sahel and Sudanian to the south to the north.

The region has an area of usable land 2,923,338 hectares of which 110 000 ha of irrigable gross area. Cereals are the main crops grown with a production of 1,036,933 tons for the 2014 – 2015 campaign.

  

Source: statistic of DRA

 Cereals (rice, millet, sorghum and fonio) represent over 71% of major crops, market garden crops 13%, pulses 9% and 7% for cotton.

a.    Present condition of agriculture


Cereals are the main crops of the region. The area occupied for the 2014-2015 crop year is estimated at 947 934 ha for a production of 1, 036,933 tons, against 111,409 761 753ha for the 2013-2014 campaign for a production of 849,774 tons. The chart below shows the breakdown by speculation.



Reading these two charts above show that millet and sorghum are the main cereal crops of the region with 71% of areas. However, yields remain low with respectively 691 and 914 kg / ha.


 As for rice, lowland rice occupies 69% of the areas, NERICA rice 27%, and total water control 3% and 1% submersions. In addition, the cotton crop grown significantly in the region in circles south.

b.   Rice cropping system


In rice cultivation, different systems are practiced:

v Lowland rice:


It represents 69% of the region's rice acreage. It is usually performed by women in the shallows temporary water courses and most of the work is done by hand. The land is prepared and seeded dry. The yields are very low compared to irrigated systems and depend mainly on rainfall amounts in the campaign. The diagram below shows the development of area, yield and production of the last three seasons.


v Upland rice cultivation or NERICA:


It is practiced to a recent period on small plots where rainfall amounts are greater than 800mm. However, with the advent of "NERICA Rice 'project and the dissemination of new varieties developed by IER, this type of rice cultivation is in the process of taking a certain scale. According to data from DRA, it constitutes 27% of the region's rice land. It should be noted that the Government allowing special attention to this type of rice cultivation by sponsoring inputs (seeds and fertilizers). However, yields remain very low because generally the rainfall deficit, varying from year to year. The following diagram shows the development of NERICA rice in the Region.


v Flooded rice cultivation or flooding:


It represents only 1% of the region's rice acreage. It is practiced on floodplains of the Niger River in the area of Manicoura and OHVN basically. Rainwater allow sowing, up to early bolting. Depending on whether the impoundment is done naturally by the river floods, it is called free (RSL); and Controlled, when impoundment is made from a channel of water brought from the river. (RSC).

The table below highlights the contribution of each type of flooding in the Koulikoro region.

Campagnes
Riz Submersion Contrôlée
Riz Submersion Libre
areas
yields
Prod.
areas
yields
Prod.
2014 - 2015
268
1520
407
603
1088
656
2013 - 2014
945
1509
1426
1523
1814
2763

 

v The total control of rice cultivation water RMT


It is practiced in developed areas Baguineda and Manicoura in the Koulikoro region and planted area is 3227 ha for the 2014 season and 3090 ha in the previous season or 3% of total rice acreage. Here yields above 5 tons per hectare. And all farming operations are subject to the entry and exit of water in rice fields.

The table below highlights the situation by area developed.

Périmètres
Riz Maîtrise Totale
areas
yields
Prod.
Baguineda
2463
5080
12512
Manicoura
764
5100
3897
Total Région 2014
3227
5085
16409
Total Région 2013
3099
5107
15828

c.    Climatic condition in your region


Koulikoro is located generally in two agro-climatic zones: south Sudan where rainfall varies between 1000-1200 mm per year and Sahelian north with rainfall amounts between 400 and 600 mm per year.There are two seasons:

o   The rainy season, which lasts 4 to 5 months, usually starting in late May and ends in October. Generally it is the period of major crops (cereals, cotton ...)

o   The dry season lasts 7 to 8 months and consists of a cold dry season from 3 months (the ideal time for vegetable crops) and a hot dry season is practically a time for all agricultural activities.

In the region there is a great disparity between the amounts of rainfall collected each year by circles. The diagram below shows rainfall of 2014 and 2013 compared to the long-term average.


Sources: Statistics DRA

Accumulated rainfall recorded in 2014 was higher than 2013 with the same period for rainfall observation posts Dioïla, Kati and Nara Kolokani, but lower against Koulikoro, Banamba and Kangaba. It is also above the long-term average from 1981 to 2010 for all positions except Koulikoro, Banamba and Kangaba.

For the Koulikoro observation post which is practically in the center of the region the amount of rain collected is 751mm in 48 days in 2014 against 841 in 57 days in 2013. The chart below shows the changes in rainfall per month for the Koulikoro station.


Analysis of this diagram shows that the start of the growing season, with significant rainfall is usually late May to early June. However, there is a drop between the months of June and July, making it suddenly slowed field work. This is from late July to early August that the heavy rains resumed and continued until mid-October for further work and normal development of different cultures.


a.    Cultivation techniques  


South of the region, rice is practiced in rotation with crops nitrogen consuming like cotton or corn. Rice takes advantage of this fact to the residual effect of this fertilizer.

Generally dry plowing (with plow or by hand) at the beginning of the rainy season allows the preparation of the seedbed. The pulverization improves the physical qualities of the soil and allows for a good seeding.

On small areas, cities held by women, sowing is done on the fly (broadcasting). However, on large areas, it is done online (25 to 30 cm between rows) or in seed holes (25 X25 cm or 20 x 20 cm). The row planting allows good conduct maintenance and fertilizer application. The amount of seed used is generally 100 kg / ha in direct seeding.

The first fertilizer including complex Cereal (10-18-18) is made at planting or 200 kg / ha. Mostly because of the high price of fertilizer farmers use 100 to 150 kg / ha Complex. The second contribution is made at tillage stage and consists of 100 kg / ha of urea; but 50kg / ha generally by farmer.

Other maintenance work involves the weeding and hoeing. Rice is a very sensitive culture competition from weeds, weed control is the main maintenance. It is imperative to make two weeding (seedling stage and tillering) and it is recommended to use the herbicide for example 4litres / ha Ronstar 25EC on the wet ground planting.

Harvesting should occur at a time when the grains have adequate moisture so it does not break. This corresponds to a period of 30 to 40 days depending on the variety heading.

The harvest is usually done by hand with sickles or mechanically with a combine harvester basis of the areas and means of each producer. The sheaves are dried 3-4 days before threshing floor. Paddy obtained underwent a machining or a steaming before machining.

b.   Technical difficulties  


The main challenges that producers are facing, include:

o   The low yields of rainfed rice

o   The techniques are not sufficiently applied by operators who know little about improved varieties;

o   Women continue to grow old varieties often degenerate and have no access to inputs that are expensive;

o   Striga infestation and the difficulty of pulling this weed;

o   Sub producers equipment;

o   The lack of mastery of irrigation water and rainfall variability.
 

a.    Available varieties and their characteristics of UR (local variety and Nerica)


Since 1989, research activities are engaged in the field of plant breeding for rice lowland and upland rice. These have resulted in the development and dissemination of technologies 4 for low and medium flood zones.

These are:

o   BG90-2 (Dioubani) in low flood zone, ie less than 25 cm of water;

o   SIK 131 (Kononiédinbo) in low flood zone, ie less than 25 cm of water;

o   BR 4, low flood zone, ie less than 25 cm of water;

o     Khao Dawk Mali 105, or Diguidian macoroni in medium flood zone, ie the water layer 25 to 50 cm.

The intensification of research on rainfed varieties including NERICA since 1999.

Research NERICA in Mali


Participatory varietal selection: fifty varieties with NERICA were the 1999 assessment object to 2001. After this selection four varieties were selected:

Ø  WAB 450-IB-P91-HB or Dususuma malo (4t / ha);

Ø  varieties: 181-18 WAB or Sikassoka (4.5t / ha),

Ø  WAB 189-BBB-8-HB or Kumabani and

Ø  WAB 56-104 or jigifa (4t / ha).

b.   Difficulties of variety selection


The production constraints identified during the development of the latest Strategic Review of Agricultural Research of Mali (1999-2005) can thus be summarized:

Ø  The lack of plant material: intensification with the double cropping requires short cycle varieties highly productive and resistant to cold (for the cold season against) or heat (for hot season against seasonal);

Ø  Declining soil fertility: despite the acknowledged fertilizer profitability, the recovery rate of fertilizer applied is only 30% on average. The geomorphological study in 1990 showed that 50% of the analyzed profiles are alkaline or being alkalizing. The impact on yields is still low, but it may increase with time;

Ø  Poor water management and poor distribution of rainfall in time and space: rehabilitation of areas has reduced considerably the malfunction of the irrigation and drainage

Ø  The cultivation techniques problems: they are all consecutive installation with the introduction of transplanting problems;

 


a.    Policy on new rice variety based on NDRS (National Rice Development Strategy)


Extension in Mali is vested in the National Directorate of Agriculture (DNA) through its regional and local branches, CMDT for cotton, Office du Niger (ON), ORM, ORS, ODRS, OPIB for rice and development projects. In the Koulikoro region is the Regional Directorate of Agriculture and OHVN involved in the dissemination of NERICA rice and lowland.

According to the National Strategy for Rice Development, the National Seed Policy defines all institutional measures, legal, and financial in the field of production and use of seeds. Strategies to consider are built around the following:

o   The production of breeder seeds by the IER: Due to the importance of initial seeds for every seed program, pre-basic seed will still be as in the past, produced by agricultural research. The production of these seeds is made governed at stations of regional research centers of the IER: Sikasso / Longorola and Finkolo for strictly rainfed rice and lowland, Niono / Kogoni for irrigated rice and Mopti for floating rice.

o   Seed distribution is provided by the research programs whose main customer is the National Seed Service acting on behalf of groups, associations and cooperatives.

o   The production of basic seed by contract-peasants-Contractual peasants are chosen by the seed department to ensure the production of basic seed. These farmers are known for their respect of seed standards and the use of farm inputs.

o   The privatization of seed production and distribution activity results in the transfer of the functions of production and marketing of commercial seed R1 and R2 private.


In Mali, in the context of growing upland rice including NERICA, although the results achieved so far are significant, must be consolidated with a particular emphasis on "Research for Development" in terms of changes in the economic, political and institutional. In this context, my goals at the end of this training in Japan are firstly improved ownership varietal selection techniques that can be replicated in Mali and others from inquiring about the Japanese experience extension of new rice varieties.

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